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Carrot

Sweet, woody, and earthy. Tastes like carrot.

Carrot microgreens are vibrant with fine, feathery green leaves and a delicate, sweet flavour reminiscent of fresh carrots with a light herbal note. Their elegant appearance and gentle taste make them a versatile garnish for salads, soups, grain dishes, and fine dining plates, adding freshness and refinement.

 

Vitamins and nutrients

High in vitamin A (beta-carotene), and a source of vitamins C, K, and folate. Also provides calcium, potassium, and iron.

Health benefits

Packed with beta-carotene, they support healthy eyesight and glowing skin while strengthening the immune system. Their antioxidants help reduce inflammation and contribute to overall vitality.

What's inside?

Carrot (15g)


Find it online or on shelves of

For HORECA & Chefs

We are distributed by WISK. Contact WISK or New Leaf to learn more and start the journey of taste.